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tecnoceam basic P220606058
tecnoceam basic P220606058
tecnoceam basic P220606058
tecnoceam basic P220606058
tecnoceam basic P220606058
tecnoceam basic P220606058

Tecnoceam basic Cooker Verified seller

Price on request

Manufacturer tecnoceam
Model basic
Year
Location Italy IT
Category Cookers
Product id P220606058
Language
cs Vařič tecnoceam basic
de tecnoceam basic Kochapparat
en tecnoceam basic Cooker
es Cocedor tecnoceam basic
fr Cuiseur tecnoceam basic
it Cuocitore tecnoceam basic
pl Kocioł warzelny tecnoceam basic
ru tecnoceam basic Варочный аппарат
tr Ocak tecnoceam basic
 Total length: 4000mm x 1000mm. (useful belt width)

Machine built in AISI 304 stainless steel (internal and external structure)
High temperature insulation
Conveyor belt in stainless steel with adjustable speed of the net with control panel potentiometer
Heating with 2 burners and radiant tube system for a thermal combustion potential of 90,000 kcal / hour, with heat transfer on the upper and lower part
Manifold for internal washing of the machine with water
1 flue gas aspirator connected to the burners.
The flue gas circuit is completely hermetic and separated from the product (intrinsic safety - since the gas is always on the suction side, it is impossible for it to escape into the environment)
Operating temperature: 300 - 350 ° C
Stainless steel brush for continuous cleaning of the mesh with belt cleaning particle collector
1 1/2 "gas supply manifold connected to the burners equipped with a pressure gauge (only 1 connection point for the customer)
1 thermocouples and 1 thermoregulators operating the burners.
1 safety thermostat (max temp. 390 ° C)
Burners with 2 capacity thresholds controlled by 2 thermoregulators.
Electrical panel (in AISI 304 stainless steel) and on-board machine wiring included.
The product is striped underneath by the net and above by resistances

TECHNICAL DATA:
Indicative production of incoming product (referring to 5 minutes of cooking) produced with cooking suitable for pasteurization
For grilled and fresh packaged product (not subsequently pasteurized) consider 6-7 minutes for cooking

-60 kg / hour of aubergines, courgettes (10 mm slices)
-100 kg / hour of mushrooms
-150 kg / hour of peppers and borettane onions
-Loss weight output: 20 - 45% (depending on the product).
-Values referred to a completely filled loading network.
-The productions may vary according to the cutting methods, the network load and the quality of the product.
- Installed electrical power: 5 kw
- Maximum gas consumption (2 burners): 12 Nmc / hour (methane) or 11 kg / hour of LPG
-Machine built according to CE safety standards.

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. Exapro recommends to check the details with the seller before a purchase

-------------------
Length x width x height 4000.0 × 1500.0 × 2400.0
Weight 1763.2 lb
Worked hours
Hours under power
State revised
At local norms ---------
Status visible but unplugged
Client type Machinery manufacturer
Active since 2019
Offers online 33
Last activity May 12, 2023

Description

 Total length: 4000mm x 1000mm. (useful belt width)

Machine built in AISI 304 stainless steel (internal and external structure)
High temperature insulation
Conveyor belt in stainless steel with adjustable speed of the net with control panel potentiometer
Heating with 2 burners and radiant tube system for a thermal combustion potential of 90,000 kcal / hour, with heat transfer on the upper and lower part
Manifold for internal washing of the machine with water
1 flue gas aspirator connected to the burners.
The flue gas circuit is completely hermetic and separated from the product (intrinsic safety - since the gas is always on the suction side, it is impossible for it to escape into the environment)
Operating temperature: 300 - 350 ° C
Stainless steel brush for continuous cleaning of the mesh with belt cleaning particle collector
1 1/2 "gas supply manifold connected to the burners equipped with a pressure gauge (only 1 connection point for the customer)
1 thermocouples and 1 thermoregulators operating the burners.
1 safety thermostat (max temp. 390 ° C)
Burners with 2 capacity thresholds controlled by 2 thermoregulators.
Electrical panel (in AISI 304 stainless steel) and on-board machine wiring included.
The product is striped underneath by the net and above by resistances

TECHNICAL DATA:
Indicative production of incoming product (referring to 5 minutes of cooking) produced with cooking suitable for pasteurization
For grilled and fresh packaged product (not subsequently pasteurized) consider 6-7 minutes for cooking

-60 kg / hour of aubergines, courgettes (10 mm slices)
-100 kg / hour of mushrooms
-150 kg / hour of peppers and borettane onions
-Loss weight output: 20 - 45% (depending on the product).
-Values referred to a completely filled loading network.
-The productions may vary according to the cutting methods, the network load and the quality of the product.
- Installed electrical power: 5 kw
- Maximum gas consumption (2 burners): 12 Nmc / hour (methane) or 11 kg / hour of LPG
-Machine built according to CE safety standards.

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. Exapro recommends to check the details with the seller before a purchase

Specifications

-------------------
Length x width x height 4000.0 × 1500.0 × 2400.0
Weight 1763.2 lb
Worked hours
Hours under power
State revised
At local norms ---------
Status visible but unplugged

About this seller

Client type Machinery manufacturer
Active since 2019
Offers online 33
Last activity May 12, 2023

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tecnoceam basic Cooker